Pizza is such a great and widely-known food. It started out in Italy and now, the whole world has made their own changes that are equally good if not better.
If you are not that conscious with your diet and you want to mix up the meat and vegetables in your pizza toppings, then the Philly Cheese Steak Pizza is the best one for you and we have a recipe.
When you make pizza, you have the basic ingredients where you are going to use the dough, cheese, and some sauce. Then you can get as creative as you want in the toppings.
While some pizzas are redefined without cheese and such, we still believe that the best ones are made with the tasty flavor of cheese and a perfect combination of sauce and toppings.
If you have tried the Philly Cheese Steak Sandwich, then you will be familiar with this pizza recipe and you are going to love it, for sure.
It is very easy to make and it only takes a few minutes so even if you have a busy day, you can set this up for dinner and it will be ready before you even realize it.
Another thing is that you can choose any cut of meat that you want. We recommend ribeye but if something else is available, the pizza recipe will welcome it.
If you have a cut of meat that has more fats, then you can go ahead and use those as they produce a lot of oil that you can also use later for sauteing the other ingredients.
So here is the recipe for the best, quick-and-easy Philly Cheese Steak Pizza that you and your family should start cooking.
Philly Cheese Steak Pizza Recipe
Ingredients for the Steak and Marinade
– Half pound of any cut of meat that you prefer
– A quarter cup of Italian dressing
– 2 garlic cloves
– 1 tablespoon Worcestershire sauce
– Half teaspoon of garlic
– Half teaspoon of pepper
– A pinch of red pepper flakes
Procedure
Step 1. Marinate the Steak
In a small bowl, mix all the ingredients and let it sit for a while. Letting the marinade sit for a few minutes will allow every ingredient to combine with each other for an enhanced flavor.
Step 2. Slice the Steak
While letting the marinade rest, start slicing the steak into thinner pieces. About an inch in length and as thin as you can go with the thickness.
The thin slices will let the steak cook faster. See, the vegetables and other ingredients will cook faster so you will need to keep the steak on the same page so it cooks evenly with the other ingredients.
Step 3. Start Marinating
Get the bowl of marinade and put the thinly-sliced steak in it. Let it marinate for at least an hour to get more flavor in the meat.
The longer you marinate the meat, the more delicious and flavorful it will be. So you can do this the night before cooking and refrigerate it.
While waiting for the meat to be properly marinated, you can start with the other processes such as making the dough. But if you have the dough ready, then you can start with the pizza.
Ingredients for the Pizza
– 1 ball of pizza dough
– 2 cups of shredded mozzarella cheese
– 1 cup of mushrooms
– 1/3 cup of Alfredo sauce
– 1 small green pepper
– 1 medium onion
– Salt and pepper to taste
Procedure
Step 1. Preheat the oven
While waiting for the other ingredients to finish, you can start preheating your oven to 450 degrees Fahrenheit along with the pizza stone or pizza pan.
Step 2. Saute the Meat
Once the steak has been properly marinated, heta one tablespoon of olive oil on a pan over medium heat. Add the sliced onions and let it caramelize, this will take about 2 minutes.
Add the steak on the pan and then let it char a little bit by leaving it unturned for a couple of minutes. Then saute it until it turns a little bit brown.
Let it rest on a paper towel to absorb the moisture. You will only need to cook the steak halfway on the pan since it will continue cooking in the oven.
Step 3. Prepare the Dough
Spread the ball of pizza dough on a well-floured surface and make a 12-inch round pizza. Make sure to evenly spread the dough and that there are no holes in it.
Step 4. Put the toppings
Get the Alfredo sauce and spread it evenly over the pizza dough. Make sure that you fill the dough up with the sauce leaving an inch or half-inch on the edges.
Sprinkle the 1/2 cup of cheese over the sauce evenly and then place the steak as well as the onions on top in an even manner.
Put the mushrooms and green peppers on top and then season it with salt and pepper. Finally, put the rest of the cheese on top of the toppings.
Step 5. Bake
Put the pizza in the oven and then let it cook for 10 to 12 minutes or until the crust turns golden brown and the cheese has melted over the toppings.
Let it sit for a few minutes to cool down a little bit. Slice and serve!
You can also go ahead and view this step-by-step video guide to have a better understanding of how you can cook the most amazing Philly Cheese Steak Pizza.
Tips and Notes
The cheese can differ
Making a Philly Cheese Steak Pizza gives you a lot of options including the cheese. You can go with American cheese, for example.
We chose mozzarella cheese along with Alfredo sauce because they blend perfectly with each other and they also complement the other ingredients on the pizza.
It is a great comfort food
Pizza is always great food and is considered as one of the most sought-after foods when someone wants to comfort or reward themselves.
It can make a person relax and full, of course. This pizza packs a lot of nutrition with the combination of protein from the meat and nutrients from the vegetables.
Marinate Ahead
Whatever cut of meat you choose, marinating it perfectly will give the same amazing taste. If you have only a small amount of time, then you can prepare the ingredients ahead of time.
The longer that the steak will be marinated, the more flavorful it will be. The dough can also be made ahead of time so that it does not take too much of your time.
Inexpensive
The ingredients in the Philly Cheese Steak Pizza do not cost too much. You can choose the cheapest cut of meat if you are on a tight budget and it will still bring a flavorful dinner.
The vegetables used in this recipe are not that expensive as well. They can also be bought in most markets so they are accessible.
It can be frozen
This recipe can be frozen so you can make one ahead and then cook it later on. It also appeals to most crowds so you can bring it out at a party.
It might not be as friendly to vegetarians but for most people, it can be the perfect food along with their cold beverages.
Best Homemade
We advise that you buy ingredients from the store that will take more time such as the dough and the marinade or sauce if you do not have the time.
However, we also recommend that you make all of those at home. You can get fresh ingredients and make the most out of it.
Starting fresh is always a great idea. You can take advantage of the available ingredients around you and then make a pizza from those ingredients for the best result.
Conclusion
The Philly Cheese Steak Pizza is a great snack or dinner if you want. A couple of slices of this pizza can make you feel full and it already packs a lot of nutrients.
The steak has a lot of protein and other nutrients plus you get to make it healthier by adding the vegetables. Aside from the mentioned vegetables on the recipe, you can add whatever you like.
This pizza is also perfect with other foods. You can make any salad that you want so that you can make up for the fats that come from the meat.
It is also a perfect partner for pasta recipes. As you already have meat on the pizza, you can add more to the pasta or add nothing at all.
So if you are looking for something that will give you and your family all the nutrients that you want, then go ahead and follow the recipe to make the best pizza dinner.
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