There are so many different pizza stones out there that it can get a little difficult to choose the best Pizza Stone for Ovens at home.
Choosing the pizza stone has to be done right if you want excellent results with cooking pizzas at home. There are a lot of different options today when it comes to pizza stones and they are available in different materials.
The pizza stones that you get for the home pizza ovens are pretty amazing and cook pizzas so well. The disadvantage of cooking pizzas at home was that I could not get the base nice and crispy.
The dough was perfect and it cooked well but I could not make the base crispy and it felt like I was eating cheese and tomato with bread.
So, in order to get the right texture of the base, pizza stone really helps. You get a nice chewy texture of the base that you would barely get with any other way.
This can change the whole taste of your pizza for good.
How does a Pizza Stone Work?
Pizza Stone is made up of porous materials that help capture heat. They further retain that heat which allows the base of your pizza to be at a higher temperature.
So, the base of your pizza is at a higher temperature while the top part of the pizza is going to be at the temperature of the oven which is what is needed.
This makes your pizza base crispy and chewy while the toppings cook perfectly along with the perfectly melted pizza cheese.
How to use a Pizza Stone
Using a pizza stone is pretty easy as all that you need to do is insert the pizza stone inside the oven while you preheat it.
This allows the pizza stone to absorb all the heat and be at a higher temperature than the rest of the oven that would be cooking the top of the pizza.
The Pizza stone helps you get the nice brown crust that we love on pizzas.
It gives it a more crispy texture which tastes so much better than the normal bread-like pizza that comes out sometimes when cooked without a pizza stone.
Why do you need a Pizza Stone?
Usually, Indoor electric ovens cannot reach really high temperatures like 550-degree Fahrenheit or more.
They can only reach up to 400 degrees which are good enough to cook a pizza but the top comes out overcooked if you wait for the crust to get crispy and brown.
A Pizza Stone avoids this from happening and it cooks the crust really well so that both the top and the bottom of the pizza taste amazing.
There are different materials of pizza stone that you get and a few of them are clay pizza stone, cast iron, steel, cordierite.
The ones that you can use inside your home oven has to be the clay pizza stone and the steel pizza stone.
I would highly recommend the steel pizza stone as it reaches higher temperatures relatively quickly than other stones.
You can even go with the clay ones and the rest you can skip because you already have way too many options with these two kinds.
So, if you are looking for a nice pizza stone for your indoor oven then do check out our recommendations below!
1. NerdChef Steel Stone
This Pizza Stone from NerdChef is the most popular pizza stone on Amazon. If you have been re-thinking about getting this pizza stone then I would say just go for it because it is that good.
The NerdChef Pizza Stone is a little on the heavier side and even though it might look light it is not.
The pizza stone comes in different thicknesses and you can get the one that suits you the best. If you are using a home pizza oven then the quarter inches one should do the trick.
It would take you around 30 minutes to preheat the oven and even heat up the pizza stone during that time.
Depending on the crust you can heat the pizza stone. For a thin crust pizza, I usually take about 20 minutes of preheating the oven and then cook my pizzas one after the other.
It is a learning curve but soon you would be able to use the pizza stone according to your oven and the kind of pizza that you want to make.
An advantage of using steel stones is that they are indestructible so they are going to last you a really long time.
You can use this pizza to cook bread and other dishes as well if you want the bottom surface to be nice, crisp, and well cooked.
The pizza stone comes already cured so it is ready to use right off the box.
Make sure you do not clean the pizza stone with soap and water.
Just remove the crust that might be stuck to the stone with a brush and then wipe down the stone with a damp cloth.
In case you want to really clean some marks that are left on the pizza stone then you should use sandpaper for it.
2. Artisan Steel
Artisan Steel is another steel pizza Stone that you can use to make pizzas inside your home oven.
This pizza stone is a pretty
The first thing that you have to do with the stone is placed it on top of the grill for a few minutes and since it is a steel stone it would be ready for cooking within no time.
There is going to be a learning curve with this pizza stone as you need to manage time well so that the top of the pizza and the base cook perfectly at the same time.
Otherwise, the pizza stone is the best as it is durable and would last you a really long time.
When it comes to cleaning follow the instructions for the NerdChef Steel Pizza Stone as they are pretty similar for this one.
3. Dough-Joe Pizza Steel Baking
Dough Joe is another Steel Pizza Stone that you can use for cooking pizzas.
If you want a good quality steel pizza stone then this pizza stone is definitely that we would recommend.
The pizza stone is made up of carbon steel and it comes already seasoned so it is ready to use.
The stone might get really hot quickly and hence I would suggest taking your time to get used to this pizza stone on your grill.
You can use this pizza stone comfortably with indoor pizza ovens that do not reach high temperatures quickly.
4. Pizzacraft ThermaBond Rectangular Pizza Stone
One of the largest pizza stones in the market, the Pizzacraft ThermaBond Rectangular Pizza Stone can easily handle two loaves of bread at the same time and cook them perfectly.
This pizza stone is very easy to use and you can surely get a lot of praise for this if you have a party as it can cook food quickly so you do not have to wait for long periods of time.
Due to its size, you need to measure your oven before buying this pizza stone. It is around 20 by 13 inches so if you have a small oven, this might not fit.
However, if you do have a large pizza oven, this pizza stone will be perfect. It is available all around the world and local retailers are also highlighting this amazing product.
Made out of cordierite, the Pizzacraft Rectangular Pizza Stone can cook pizzas in an even manner and it even helps out the oven create a nice environment for any recipe to be cooked.
When we used this pizza stone in a slightly defective oven with temperature surges, it easily evens out the temperature so there is nothing to worry about when you use this.
The pizza comes out perfectly with nice browning on the crust and the bottom has some nice charred areas that blend perfectly with any type of toppings that you put in the pizza.
It is able to keep the highest temperature and intensify it by radiating the heat that it has retained to the whole interior of the oven which cooks the pizza from all directions.
It is a bit heavy so you will need to keep track of the platform that you will place it on. If there are uneven surfaces, you might need to avoid that so you do not crack the pizza stone.
This pizza stone is a bit thin so it does heat up quickly. So you will need to be careful when you place the pizza in when the pizza stone is already preheated to avoid burns.
5. The Original Baking Steel – Ultra Conductive Original Pizza Stone
With two variations, we chose the original size of this amazing pizza steel to review. You can buy this in this original size with 12 inches of cooking space or the 16-inch option.
This product is made out of ultra-conductive steel which means that it does heat up fast. It can cook pizzas quickly and even thick bread without risking burning the food.
It is made out of steel so the company guarantees that it will never break. In fact, when we put it to the test, dropping it from about 5 feet did not do any damage, not even a dent.
This baking steel is also famous and by that, we meant that it has been featured in popular shows and food channels like Bon Appetite, Food and Wine, and journals like the New York Times.
So you would not think that mediocre pizza steel will reach that kind of recognition. It is praised for many things and one of them is its ability to cook food quickly.
The company also claims that this pizza steel can cook pizzas 20 times faster than any baking stone or pizza stone. This is quite absurd but we cannot deny its speed when cooking.
It perfectly radiates heat because of intensive conducting properties. It is able to distribute the heat in a closed environment to create an even temperature inside when cooking.
It is a bit heavy so be careful not to drop it on your foot. There are some hazards that you also need to do like using protective gloves with this pizza steel because it does heat up fast.
You also risk burning the pizza that you are cooking if you are inattentive. It heats up fast and it gets to so much heat that thin pizzas burn easily after a few minutes of cooking.
It also brings a great surface that is resistant to any moisture so cooking meat or searing them on this pizza steel will not be a problem as the pizza steel will not break or crack.
6. Old Stone Oven Round Pizza Stone
This pizza stone is one of the average pizza stones that you will find. It is not the most amazing but it can produce delicious pizzas in minutes without breaking or damaging itself.
It is made out of ceramic and comes in a 16-inch size. It is a bit heavy but the weight really helps in retaining the heat that it has garnered for cooking many pizzas.
The helpful part is that it can retain heat so much that you will not need too much fuel to make this work. It can still cook at least one pizza even after you have turned off the heat.
Absorbing the heat of the oven is pretty easy for this pizza stone. It can do that in minutes and it distributes the heat evenly to create a perfect environment for cooking pizzas.
It is a combination of lead-free clays which makes it very durable. It does not crack even if you put it under intense temperatures and environments that might damage it.
This pizza stone can be exposed to temperatures of up to 2000 degrees Fahrenheit and it will not budge. That is how durable this lead-free ceramic pizza stone is.
Usually, pizza stones come out with super dry areas that can create a crack when exposed to that amount of heat but with this pizza stone, it withstands it and comes out perfectly fine.
The bottom of this pizza stone is also engineered to perfection. Unlike most pizza stones, this one does not have a flat bottom part as it has some ridges enhanced for heat retaining.
The bottom part of this pizza stone has a bump in the center and along its sides so that the whole pizza stone does not sit directly on top of the oven racks or grates.
This way, it garners heat fast and retains it for a long time. It also evens out the temperature of the surface to make pizzas with perfect crusts and chars on the bottom of the pizza.
7. Outset Pizza Grill Stone Tiles
Outset is a very generous company selling their pizza stones in sets. With this particular pizza stone, they put it in a bundle of four for those who are a bit careless with pizza stones.
If you purchase this set, you get to have backups so if one is destroyed, you do not have to invest in another pizza stone as you have spare to use when you need it right away.
You also get to choose from rectangular pizza stones or the set of circle ones. They also have varying sizes so you can buy what fits in your oven to be as efficient as possible.
Breakage is not something that you need to worry about all the time. These pizza stones are made out of cordierite stone so they are durable and resistant to thermal shock.
Outset also made these pizza stones to be used in grills. This means that they are very durable that they hardly cack, let alone break when put directly under flames.
In fact, the pizza stones were able to withstand up to 1500 degrees Fahrenheit when we put them to the test. So cooking different recipes with these will not be a problem at all.
The company does not hold back on quality either. Just because they produce in bulks does not mean that they do not put as much attention to one stone as the other.
When tested, all the pizza stones from the set were able to withstand the same temperatures and can cook pizzas while giving them an almost identical finish once they are out of the oven.
These pizza stones are a bit heavy so you need to be careful when setting them up. You need to keep them flat when you set them up inside the grill or oven.
8. Love This Kitchen’s Ultimate 16-inch Round Pizza Stone
This is one of the thickest pizza stones on the market. With a thickness of .83 inches, it can retain heat for so long so you can cook with minimal fuel used.
It absorbs heat perfectly and radiates it towards the interior of the oven. When the pizza is cooked, the heat meets from all sides to the center to create an even finish on the crust and toppings.
This pizza stone also has a unique design that you will not find in any other pizza stone. The sides of this pizza stone are slightly raised so that the food you cook on it will not fall off.
Just like the pizza crust, the sides of this pizza stone are engineered to catch the food so that when you accidentally lean it on its sides, the food will not slide off of it.
Since it is thicker than most pizza stones, it needs to be preheated for longer periods of time. However, one heated, it can retain the temperature for very long.
It is also more durable so when you expose it to sudden changes in temperature, it can withstand it. Not to the extremes but at least it helps that it can resist some thermal changes.
Despite its size, this pizza stone is surprisingly affordable so you do not have to worry about saving up for this pizza stone as you can buy it at the average price of pizza stones.
When we use this pizza stone, it does not have any issue but some users claim to have smelt some bad odors when they used it for the first time so check yours if you buy one.
9. Lodge 14-inch Cast Iron Baking Pan
This is a very durable pizza stone that can cook pizzas in just minutes. Made out of cast-iron, this pizza pan can withstand any changes in temperature no matter how hot or cold.
This pizza pan comes pre-seasoned so once it is out of the box, you can start cooking your favorite pizza. It helps that the company does this so it can be used right away.
You can wash this pizza pan thoroughly with water and some soap. However, you need to be gentle on the soap as it sometimes absorbs it especially when it is not rinsed well.
Wiping it down with cooking oil after it has been washed and dried makes it great. It seasons it again when used so no dough or food will stick on it when done.
Pizza crusts come out crispier compared to most pizza stones and the toppings are cooked perfectly because of the amazing heat distribution of this cast-iron pizza pan.
This pizza pan also has built-in handles which makes it very easy for when you are setting it up. It also gives you more control when turning the pizza or when getting it out of the oven.
The sides of this pizza pan are also rimmed with a slightly higher lip so that the food will not fall off. This is extremely beneficial since the surface of this pan is non-stick so food is most likely going to slide off.
However, with this same feature, there are times when the pizza comes off a bit more difficult than usual as you do not get much space to maneuver the food out of the pizza pan.
10. Unicook Ceramic Pizza Grilling Stone
This is one of the most budget-friendly pizza stones considering its capabilities. It is made out of cordierite so that means that it does not release any odor that might mix into your food.
This is a rectangular pizza stone that can cook 15 inches by 12 inches pizza. It is quite thin so it heats up pretty fast and with its material, it retains the heat for longer periods of time.
It is very great in resisting heat as it can handle up to 1500 degrees Fahrenheit. This makes it very versatile so you can cook almost any food that you want on this pizza stone.
This pizza stone is also light weighing a little less than 7 pounds so if you want to move it or reposition it inside the oven, you can easily do that with one hand.
When you purchase this product, you also get a multi-purpose plastic scraper that you can use for scraping off residuals from the pizza stone or cut pizzas with it.
Retaining impressive temperatures, this pizza stone can cook flatbread or pizzas and finishing them with a crispy texture while keeping the insides a bit airy and chewy.
This is an amazing pizza stone that does not break the bank. It prevents any soggy crust coming out of the oven as it perfectly absorbs the moisture from the dough and other ingredients.
The company also offers assistance when the pizza stone arrives damaged. They make sure that the stones are taken care of during transport so no need to worry about the delivery.
The best pizza stones on the market right now are hard to find. Not because they are unavailable but because there are so many to choose from.
So this list will help you narrow down the choices so you can buy them immediately. These are the top pizza stones that are perfect for cooking pizzas, bread, or any other food.
Completely versatile and durable, these stones can withstand high temperatures so that you can sear steaks on them or low temperatures to get a nice finish on vegetables.
Either way, these pizza stones can produce crispy crusts on your pizza and so there are no reasons for you to hesitate in buying at least one of these amazing pizza stones.
They are also affordable so there is no need to wait and save up for money as you can surely afford these without getting money from your savings.
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