Easy Calzone Recipe
If you want to make a homemade calzone, then check out this easy-to-follow homemade calzone recipe along with the calzone pizza dough recipe to make the best calzone. You can add any meat fillings like pepperoni, chicken, and cheese and customize this recipe to your liking.
Ingredients
- 1 pound Pizza Dough
- 4 tbsp Pizza Sauce
- 4 tbsp Mozzarella Cheese
- 1 beaten Egg
- 1 tsp Sesame seeds for decoration
- Optional Toppings- If you want to make chicken calzone then choose the toppings accordingly.
Instructions
- Roll out pizza dough on a floured surface to desired thickness.
- Spread pizza sauce on one half, leaving a border.Sprinkle shredded mozzarella over the sauce.
- Fold the other half into a half-moon, sealing edges.
- Place both calzones on a parchment-lined baking sheet. Make small slanted cuts on the middle of the calzone.
- Brush calzones with beaten egg for glaze. Optionally, use oil for a vegetarian alternative.
- Make a small cut on top for air to escape. Sprinkle sesame seeds.
- Bake at 200°C for 15-20 minutes or until crust is golden brown.
- Remove from the oven and cool slightly before slicing.
- Serve with some Marinara Sauce
